Winery Le Prieuré de Saint-Céols - Menetou-Salon Rosé

Winery Le Prieuré de Saint-CéolsMenetou-Salon Rosé

The Menetou-Salon Rosé of Winery Le Prieuré de Saint-Céols is a pink wine from the region of Menetou-Salon of Loire Valley.
This wine generally goes well with pork, poultry or veal.

Details and technical informations about Winery Le Prieuré de Saint-Céols's Menetou-Salon Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Informations about the Winery Le Prieuré de Saint-Céols

The winery offers 8 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Menetou-Salon in the region of Loire Valley

The Winery Le Prieuré de Saint-Céols is one of of the world's greatest estates. It offers 6 wines for sale in the of Menetou-Salon to come and discover on site or to buy online.

Top wine Loire Valley
In the top 300000 of of France wines
In the top 4500 of of Menetou-Salon wines
In the top 65000 of pink wines
In the top 1500000 wines of the world

The wine region of Menetou-Salon

Flagship appellation of the Centre-Loire northeast of Bourges: signature Sauvignon Blanc as white king (~75%) — pale robe with green tints and chiselled signature profile with notes of white flowers, citrus, soft spices, vivid attack and a subtly menthol mineral finish. Refined Pinot Noir in reds and rosés (cherry, raspberry, peony, violet) evolving on undergrowth and spice. AOC (1959), ~630 ha on Kimmeridgian marls of Saint-Doulchard, degraded oceanic climate.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Grafting

A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.

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