Le Petit DomaineBagatelle Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Bagatelle Rosé from the Le Petit Domaine
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bagatelle Rosé of Le Petit Domaine in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Bagatelle Rosé
Pairings that work perfectly with Bagatelle Rosé
Original food and wine pairings with Bagatelle Rosé
The Bagatelle Rosé of Le Petit Domaine matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of ham and cheese macaroni gratin, goat cheese and bacon quiche or preparation of the olives (black olives in brine).
Details and technical informations about Le Petit Domaine's Bagatelle Rosé.
Discover the grape variety: Ohanès
This variety is known in Spain, Portugal, Italy, Greece, Morocco, South Africa, the United States (California), Argentina, Chile, etc. In France, it is little cultivated because of its late maturity. - Synonyms: oanez or ohanez, uva de Almeria, uva del barco, santa paula, not to be confused with the white gherkin, khaen, grumer negro, valenci or valensi, which is not related to the black valensi (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Bagatelle Rosé from Le Petit Domaine are 2016
Informations about the Le Petit Domaine
The Le Petit Domaine is one of of the world's greatest estates. It offers 10 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.
