Winery Le Meurger - Volnay 1er Cru 'Santenots'

Winery Le MeurgerVolnay 1er Cru 'Santenots'

The Volnay 1er Cru 'Santenots' of Winery Le Meurger is a red wine from the region of Volnay 1er Cru 'Santenots' of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Le Meurger's Volnay 1er Cru 'Santenots'.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Winery Le Meurger

The winery offers 0 different wines.
It is in the top 4884 of the best estates in the region
It is located in Volnay 1er Cru 'Santenots' in the region of Burgundy

The Winery Le Meurger is one of wineries to follow in Volnay 1er Cru 'Santenots'.. It offers 9 wines for sale in the of Volnay 1er Cru 'Santenots' to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Volnay 1er Cru 'Santenots'

The wine region of Volnay 1er Cru 'Santenots' is located in the region of Volnay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine François Mikulski or the Domaine Vincent Girardin produce mainly wines red and white. The most planted grape varieties in the region of Volnay 1er Cru 'Santenots' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Volnay 1er Cru 'Santenots' often reveals types of flavors of cherry, cedar or dried fruit and sometimes also flavors of violet, licorice or plum.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Stirring

In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).

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