Winery Le ManzaneSpringo Conegliano Prosecco Superiore
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Springo Conegliano Prosecco Superiore from the Winery Le Manzane
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Springo Conegliano Prosecco Superiore of Winery Le Manzane in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Springo Conegliano Prosecco Superiore of Winery Le Manzane in the region of Veneto often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Springo Conegliano Prosecco Superiore
Pairings that work perfectly with Springo Conegliano Prosecco Superiore
Original food and wine pairings with Springo Conegliano Prosecco Superiore
The Springo Conegliano Prosecco Superiore of Winery Le Manzane matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of calamari with chorizo, broccoli and blue cheese quiche without pastry or sardinade.
Details and technical informations about Winery Le Manzane's Springo Conegliano Prosecco Superiore.
Discover the grape variety: Saint Laurent
This grape variety was formerly cultivated in the southwest and in Alsace and the Toul region. It is also known in Germany, Austria, Luxembourg and Czechoslovakia. In France, it is no longer multiplied and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Springo Conegliano Prosecco Superiore from Winery Le Manzane are 2016, 2015, 2019, 0 and 2014.
Informations about the Winery Le Manzane
The Winery Le Manzane is one of of the world's greatest estates. It offers 17 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
