Winery Le HangarLe Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Le Blanc from the Winery Le Hangar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Blanc of Winery Le Hangar in the region of Méditerranée is a .
Food and wine pairings with Le Blanc
Pairings that work perfectly with Le Blanc
Original food and wine pairings with Le Blanc
The Le Blanc of Winery Le Hangar matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with parmesan cream and ham, quiche with bacon and gruyère cheese or fresh pasta.
Details and technical informations about Winery Le Hangar's Le Blanc.
Discover the grape variety: Bouteillan
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Le Hangar
The Winery Le Hangar is one of of the world's greatest estates. It offers 4 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
