Winery Tenute Cadorin Le FavoleVigneti Castello Sauvignon Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Vigneti Castello Sauvignon Blanc from the Winery Tenute Cadorin Le Favole
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigneti Castello Sauvignon Blanc of Winery Tenute Cadorin Le Favole in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Vigneti Castello Sauvignon Blanc
Pairings that work perfectly with Vigneti Castello Sauvignon Blanc
Original food and wine pairings with Vigneti Castello Sauvignon Blanc
The Vigneti Castello Sauvignon Blanc of Winery Tenute Cadorin Le Favole matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with artichoke hearts and bacon, shrimp in coconut milk or burgers with duck confit.
Details and technical informations about Winery Tenute Cadorin Le Favole's Vigneti Castello Sauvignon Blanc.
Discover the grape variety: Arrufiac
The white Arrufiac is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. The white Arrufiac can be found cultivated in these vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Vigneti Castello Sauvignon Blanc from Winery Tenute Cadorin Le Favole are 0
Informations about the Winery Tenute Cadorin Le Favole
The Winery Tenute Cadorin Le Favole is one of of the world's great estates. It offers 18 wines for sale in the of Friuli to come and discover on site or to buy online.
The wine region of Friuli
The wine region of Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Reguta or the Domaine Reguta produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Friuli often reveals types of flavors of grapefruit, earth or black fruit and sometimes also flavors of red fruit, floral or lychee.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Wooded
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.
