
Château Le FagéCuvée Maurice Bergerac Sec
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée Maurice Bergerac Sec from the Château Le Fagé
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Maurice Bergerac Sec of Château Le Fagé in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée Maurice Bergerac Sec
Pairings that work perfectly with Cuvée Maurice Bergerac Sec
Original food and wine pairings with Cuvée Maurice Bergerac Sec
The Cuvée Maurice Bergerac Sec of Château Le Fagé matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of jambalaya (louisiana), quiche with bacon and gruyère cheese or pad thai.
Details and technical informations about Château Le Fagé's Cuvée Maurice Bergerac Sec.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Cuvée Maurice Bergerac Sec from Château Le Fagé are 2015
Informations about the Château Le Fagé
The Château Le Fagé is one of of the world's greatest estates. It offers 11 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).














