Le Domaine d'ÉdouardBourgogne Côtes d'Auxerre Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Bourgogne Côtes d'Auxerre Chardonnay from the Le Domaine d'Édouard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Côtes d'Auxerre Chardonnay of Le Domaine d'Édouard in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bourgogne Côtes d'Auxerre Chardonnay of Le Domaine d'Édouard in the region of Burgundy often reveals types of flavors of oaky, citrus or non oak and sometimes also flavors of earth, microbio or vegetal.
Food and wine pairings with Bourgogne Côtes d'Auxerre Chardonnay
Pairings that work perfectly with Bourgogne Côtes d'Auxerre Chardonnay
Original food and wine pairings with Bourgogne Côtes d'Auxerre Chardonnay
The Bourgogne Côtes d'Auxerre Chardonnay of Le Domaine d'Édouard matches generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of shrimp with cream and fettuccine, cannelloni with salmon and spinach or sushi cake.
Details and technical informations about Le Domaine d'Édouard's Bourgogne Côtes d'Auxerre Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Bourgogne Côtes d'Auxerre Chardonnay from Le Domaine d'Édouard are 2020, 2017, 2019, 2018 and 2016.
Informations about the Le Domaine d'Édouard
The Le Domaine d'Édouard is one of of the world's greatest estates. It offers 14 wines for sale in the of Bourgogne Côtes d'Auxerre to come and discover on site or to buy online.
The wine region of Bourgogne Côtes d'Auxerre
Burgundy AOC in the Yonne (~175 ha around Auxerre, Upper Jurassic soils, Kimmeridgian limestone): Pinot Noir signature red — ruby cherry robe, aromas of blackcurrant, blackberry, wild strawberry, raspberry, sloe, rose and pepper, supple and fresh attack, fruity flesh and silky tannins. Chardonnay in white with notes of acacia, almond, peach, toast and Kimmeridgian saline minerality (citrus, green apple, white flowers), ageing 1-10 years.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Chai
Place where the wine-making process takes place.
