Winery Le CreteCima del Giglio
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cima del Giglio from the Winery Le Crete
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cima del Giglio of Winery Le Crete in the region of Umbria is a powerful with a nice freshness.
Food and wine pairings with Cima del Giglio
Pairings that work perfectly with Cima del Giglio
Original food and wine pairings with Cima del Giglio
The Cima del Giglio of Winery Le Crete matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with mushrooms, quiche with bacon and gruyère cheese or ktipiti (greece).
Details and technical informations about Winery Le Crete's Cima del Giglio.
Discover the grape variety: Merlot blanc
The white merlot (or merlau) is a grape variety of Bordeaux origin. It was mainly cultivated in the Graves, Blayais and Bourgeais regions. Merlot blanc is a cross between folle blanche and merlot noir. merlot blanc, although fertile and productive, is a grape variety that is now in decline and is no longer replanted. Its bunches are composed of juicy berries of a green to golden yellow color when they are well ripe, they fear grey rot and drought. The white merlot produces white wines with a low alcohol content and is now part of the Pineau-des-Charentes appellation.
Last vintages of this wine
The best vintages of Cima del Giglio from Winery Le Crete are 2016, 0, 2015
Informations about the Winery Le Crete
The Winery Le Crete is one of of the world's greatest estates. It offers 11 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
