
Winery Le Comte d'AurouzeBrut Rosé
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Brut Rosé
Pairings that work perfectly with Brut Rosé
Original food and wine pairings with Brut Rosé
The Brut Rosé of Winery Le Comte d'Aurouze matches generally quite well with dishes of beef or mature and hard cheese such as recipes of homemade italian lasagna or leek, bacon and beaufort pie.
Details and technical informations about Winery Le Comte d'Aurouze's Brut Rosé.
Discover the grape variety: Danam
A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.
Last vintages of this wine
The best vintages of Brut Rosé from Winery Le Comte d'Aurouze are 2017, 2012
Informations about the Winery Le Comte d'Aurouze
The Winery Le Comte d'Aurouze is one of of the world's greatest estates. It offers 4 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).












