
Winery Le Cercle des Vignerons de Saint LouisPavée Merlot
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Pavée Merlot
Pairings that work perfectly with Pavée Merlot
Original food and wine pairings with Pavée Merlot
The Pavée Merlot of Winery Le Cercle des Vignerons de Saint Louis matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef mironton, shoulder of lamb stuffed with cognac or my grandmother's rabbit stew.
Details and technical informations about Winery Le Cercle des Vignerons de Saint Louis's Pavée Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Le Cercle des Vignerons de Saint Louis
The Winery Le Cercle des Vignerons de Saint Louis is one of wineries to follow in Bordeaux.. It offers 78 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.














