Winery Le Cellier du Pic - Fontanilles Rouge

Winery Le Cellier du PicFontanilles Rouge

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fontanilles Rouge of Winery Le Cellier du Pic is a red wine from the region of Languedoc-Roussillon.
This wine generally goes well with

Details and technical informations about Winery Le Cellier du Pic's Fontanilles Rouge.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Schuyler

Fruity reds with a characteristic foxy flavour, a sustained ruby robe, supple tannins and a light palate with moderate acidity, featuring aromas of red fruits (cherry, raspberry) and typical Labrusca notes (wild strawberry). Early-ripening and cold-hardy. Grown in the north-eastern United States (New York) and Canada (Ontario) for simple wines and fresh consumption. American black hybrid variety obtained in 1947 by Cornell University.

Last vintages of this wine

Fontanilles Rouge - 0
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.71110.50

The best vintages of Fontanilles Rouge from Winery Le Cellier du Pic are 0

Informations about the Winery Le Cellier du Pic

The winery offers 86 different wines.
Its wines get an average rating of 3.7.
It is in the top 35 of the best estates in the region
It is located in Languedoc-Roussillon
Find the Winery Le Cellier du Pic on Facebook and on Twitter

The Winery Le Cellier du Pic is one of of the world's great estates. It offers 92 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 200000 of of France wines
In the top 20000 of of Languedoc-Roussillon wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

The word of the wine: Pressing

Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).

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