Winery Le AnforeProsecco Brut
wine
This wine generally goes well with
The Prosecco Brut of the Winery Le Anfore is in the top 0 of wines of Prosecco.
Details and technical informations about Winery Le Anfore's Prosecco Brut.
Discover the grape variety: Riesling Italico
Lively, aromatic whites for early drinking, with a pale golden hue, light palate and fresh aromas of citrus (lemon), white flowers, white-fleshed fruits (green apple) and herbal notes. Also produced as sparkling (Spumante) and botrytised sweet wines. A pillar of dry Italian whites from Friuli, Veneto and Lombardy. The Italian synonym for Welschriesling, a Central European white grape with no genetic link to German Riesling.
Informations about the Winery Le Anfore
The Winery Le Anfore is one of of the world's great estates. It offers 11 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
Italian sparkling world star: Glera (85% min) by the Martinotti method (tank), fine convivial bubble, signature notes of green apple, pear, white flowers and sweet almond, fresh, light finish. From dry Brut to rounder Extra Dry. Prosecco DOC in Veneto and Friuli (36,000 ha), Conegliano Valdobbiadene DOCG on steep hillsides (UNESCO, ~8,700 ha) more complex and mineral, Cartizze at the top. ~90 M bottles DOCG/year.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.
