Winery LaurusCondrieu Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Condrieu Blanc of the Winery Laurus is in the top 20 of wines of Condrieu.
Taste structure of the Condrieu Blanc from the Winery Laurus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Condrieu Blanc of Winery Laurus in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Condrieu Blanc of Winery Laurus in the region of Rhone Valley often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Condrieu Blanc
Pairings that work perfectly with Condrieu Blanc
Original food and wine pairings with Condrieu Blanc
The Condrieu Blanc of Winery Laurus matches generally quite well with dishes of pork, poultry or rich fish (salmon, tuna etc) such as recipes of pulled pork (us pulled pork ), chinese fondue or bacalhau a bras (portuguese cod).
Details and technical informations about Winery Laurus's Condrieu Blanc.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Condrieu Blanc from Winery Laurus are 2016, 2013, 2018, 2017 and 2014.
Informations about the Winery Laurus
The Winery Laurus is one of of the world's greatest estates. It offers 19 wines for sale in the of Condrieu to come and discover on site or to buy online.
The wine region of Condrieu
Mythical northern Rhône cru on the right bank (south of Vienne): exclusive signature Viognier in white — golden robe and opulent signature profile with delicate aromas of peach, apricot, dried fruits, white flowers and a touch of anise and melon, ample, rich, Chardonnay-like textured palate, dry yet with aromas suggesting sweetness. AOC, ~120 ha on south-facing granite terraces at the foot of Pilat, low-yielding clones with small berries, drink young.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
