Winery LaurusChâteauneuf-du-Pape Rouge
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or lamb.
The Châteauneuf-du-Pape Rouge of the Winery Laurus is in the top 30 of wines of Châteauneuf-du-Pape.
Taste structure of the Châteauneuf-du-Pape Rouge from the Winery Laurus
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Châteauneuf-du-Pape Rouge of Winery Laurus in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Châteauneuf-du-Pape Rouge of Winery Laurus in the region of Rhone Valley often reveals types of flavors of cherry, earthy or blueberry and sometimes also flavors of strawberries, plum or pepper.
Food and wine pairings with Châteauneuf-du-Pape Rouge
Pairings that work perfectly with Châteauneuf-du-Pape Rouge
Original food and wine pairings with Châteauneuf-du-Pape Rouge
The Châteauneuf-du-Pape Rouge of Winery Laurus matches generally quite well with dishes of lamb, pork or poultry such as recipes of semolina-merguez salad, spaghetti carbonara or breton galette with buckwheat flour.
Details and technical informations about Winery Laurus's Châteauneuf-du-Pape Rouge.
Discover the grape variety: Blancard
Originally from the southwestern Atlantic region of France, Blancard has long been cultivated in the Gers, Landes, Eastern Pyrenees and the High Pyrenees. Blancard is practically no longer present in the vineyards and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Châteauneuf-du-Pape Rouge from Winery Laurus are 2015, 2013, 2009, 2011 and 2010.
Informations about the Winery Laurus
The Winery Laurus is one of of the world's greatest estates. It offers 19 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
