Winery Laurent GrégoireDomaine de Beauregard Muscadet Sèvre et Maine Sur Lie
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Domaine de Beauregard Muscadet Sèvre et Maine Sur Lie of the Winery Laurent Grégoire is in the top 70 of wines of Muscadet-Sevre et Maine.
Taste structure of the Domaine de Beauregard Muscadet Sèvre et Maine Sur Lie from the Winery Laurent Grégoire
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine de Beauregard Muscadet Sèvre et Maine Sur Lie of Winery Laurent Grégoire in the region of Muscadet is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Domaine de Beauregard Muscadet Sèvre et Maine Sur Lie of Winery Laurent Grégoire in the region of Muscadet often reveals types of flavors of green apple, pear or marzipan and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Domaine de Beauregard Muscadet Sèvre et Maine Sur Lie
Pairings that work perfectly with Domaine de Beauregard Muscadet Sèvre et Maine Sur Lie
Original food and wine pairings with Domaine de Beauregard Muscadet Sèvre et Maine Sur Lie
The Domaine de Beauregard Muscadet Sèvre et Maine Sur Lie of Winery Laurent Grégoire matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of gari (cassava flour) with shrimps (africa), seaweed tartar or sole fillets au gratin with mushrooms and shallots.
Details and technical informations about Winery Laurent Grégoire's Domaine de Beauregard Muscadet Sèvre et Maine Sur Lie.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Domaine de Beauregard Muscadet Sèvre et Maine Sur Lie from Winery Laurent Grégoire are 2017
Informations about the Winery Laurent Grégoire
The Winery Laurent Grégoire is one of of the world's greatest estates. It offers 5 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Muscadet
The wine region of Muscadet is located in the region of Basse Loire of Muscadet of France. Wineries and vineyards like the Domaine Bêtes Curieuses or the Domaine Bonnet-Huteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Muscadet are Melon, Cabernet franc and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscadet often reveals types of flavors of grapefruit, white peach or flint and sometimes also flavors of tomatoes, floral or spices.
News related to this wine
The Rully appellation seen by Felix Debavelaere
Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgo ...
The Mâcon plus appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
The Mâcon plus appellation seen by Théo et Hugo Merlin
Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogn ...
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.