Winery Laufener AltenbergTerroir Edition Gewürztraminer - Riesling
White wine
This wine is a blend of 2 varietals which are the Gewurztraminer and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
Food and wine pairings with Terroir Edition Gewürztraminer - Riesling
Pairings that work perfectly with Terroir Edition Gewürztraminer - Riesling
Original food and wine pairings with Terroir Edition Gewürztraminer - Riesling
The Terroir Edition Gewürztraminer - Riesling of Winery Laufener Altenberg matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of stuffed round zucchini, pan-fried potatoes with smoked salmon and rosemary or couscous.
Details and technical informations about Winery Laufener Altenberg's Terroir Edition Gewürztraminer - Riesling.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Terroir Edition Gewürztraminer - Riesling from Winery Laufener Altenberg are 2015, 0
Informations about the Winery Laufener Altenberg
The Winery Laufener Altenberg is one of of the world's greatest estates. It offers 59 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.
