Winery Latah Creek - Barbera

Winery Latah CreekBarbera

The Barbera of Winery Latah Creek is a wine from the region of Wahluke Slope of Washington.
This wine generally goes well with
The Barbera of the Winery Latah Creek is in the top 0 of wines of Wahluke Slope.

Details and technical informations about Winery Latah Creek's Barbera.

Winemaker
Mike Conway
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: La Crescent

A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.

Informations about the Winery Latah Creek

The winery offers 36 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Wahluke Slope in the region of Washington

The Winery Latah Creek is one of of the world's great estates. It offers 32 wines for sale in the of Wahluke Slope to come and discover on site or to buy online.

Top wine Washington
In the top 100000 of of United States wines
In the top 8500 of of Wahluke Slope wines
In the top 400000 of wines
In the top 750000 wines of the world

The wine region of Wahluke Slope

The wine region of Wahluke Slope is located in the region of Columbia Valley of Washington of United States. Wineries and vineyards like the Domaine K Vintners or the Domaine Two Vintners produce mainly wines red, white and pink. The most planted grape varieties in the region of Wahluke Slope are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Wahluke Slope often reveals types of flavors of cherry, black fruit or tropical fruit and sometimes also flavors of floral, citrus fruit or tree fruit.


The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

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The word of the wine: Physiological maturity

The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.

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