Winery Las PerdicesPartridge Selección de Barricas Blend
Red wine
This wine is a blend of 3 varietals which are the Ancellotta, the Malbec and the Petit Verdot.
This wine generally goes well with poultry, beef or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Partridge Selección de Barricas Blend of Winery Las Perdices in the region of Mendoza often reveals types of flavors of earth.
Food and wine pairings with Partridge Selección de Barricas Blend
Pairings that work perfectly with Partridge Selección de Barricas Blend
Original food and wine pairings with Partridge Selección de Barricas Blend
The Partridge Selección de Barricas Blend of Winery Las Perdices matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of spit-turned boar leg (oven) with "automatic watering"., fried chicken or saint nectaire cheese spread with local ham.
Details and technical informations about Winery Las Perdices's Partridge Selección de Barricas Blend.
Discover the grape variety: Ancellotta
A very old grape variety that has been cultivated for a long time in the northern and central parts of Italy. It can also be found in Switzerland, Spain, Eastern Europe, Brazil, Argentina, ... little known in France.
Last vintages of this wine
The best vintages of Partridge Selección de Barricas Blend from Winery Las Perdices are 2018, 2015, 0, 2014 and 2019.
Informations about the Winery Las Perdices
The Winery Las Perdices is one of of the world's great estates. It offers 118 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Picpoul
See piquepoul.
