
Château LaribotteLa Gravière du Château Laribotte Sauternes
In the mouth this sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with fruity desserts and blue cheese.

Taste structure of the La Gravière du Château Laribotte Sauternes from the Château Laribotte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Gravière du Château Laribotte Sauternes of Château Laribotte in the region of Bordeaux is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
Food and wine pairings with La Gravière du Château Laribotte Sauternes
Pairings that work perfectly with La Gravière du Château Laribotte Sauternes
Original food and wine pairings with La Gravière du Château Laribotte Sauternes
The La Gravière du Château Laribotte Sauternes of Château Laribotte matches generally quite well with dishes of fruity desserts or blue cheese such as recipes of the coughing cat's apple crumble or gratin in pink and blue.
Details and technical informations about Château Laribotte's La Gravière du Château Laribotte Sauternes.
Discover the grape variety: Albana
Structured and aromatic dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of white flowers (acacia), yellow fruits (pear, peach, apricot), almond and mineral notes. Also the star of passito and botrytised dessert wines — round and candied with honey and dried fruit notes. The star of the Romagna Albana DOCG, Italy's first white DOCG (1987). Native Italian white grape from Emilia-Romagna, grown in the hills of Forlì and Bologna.
Last vintages of this wine
The best vintages of La Gravière du Château Laribotte Sauternes from Château Laribotte are 2010
Informations about the Château Laribotte
The Château Laribotte is one of of the world's greatest estates. It offers 7 wines for sale in the of Sauternes to come and discover on site or to buy online.
The wine region of Sauternes
Iconic Bordeaux AOC for noble sweet wines, left bank of the Garonne. Golden whites with signature notes of honey, candied apricot, exotic fruit, orange peel, saffron and a finish tightened by chiselled acidity, opulent yet nervy palate — a great age-worthy wine of emotion. Botrytised Semillon dominates (Ciron 'noble rot') concentrating sugars, Sauvignon Blanc adds vivacity, Muscadelle perfume. ~1,416 ha across 5 villages.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.












