Château LanetteCérons

Sweet wine of Cérons of Bordeaux of France

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Cérons of Château Lanette is a sweet wine from the region of Cérons of Bordeaux.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.

Food and wine pairings with Cérons

Pairings that work perfectly with Cérons

Original food and wine pairings with Cérons

Sweet desserts

The Cérons of Château Lanette matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of hard-boiled eggs and gourmet muffins, linguine with squid ink and cockles or very simple muffins.

Details and technical informations about Château Lanette's Cérons.

Winery

Château Lanette

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

13.5°

Allergens

Contains sulfites

Discover the grape variety: Juhfark

Structured, lively dry whites with a pale golden colour, a taut, linear palate and very fresh acidity showing mineral (flint), smoky, citrus (lemon), nutty (almond, hazelnut) and white flower notes. Fine ageing potential. The star of great Somló whites, grown on basaltic volcanic soil, whose name means "sheep's tail" in reference to the elongated bunch shape.

Informations about the Château Lanette

The winery offers 3 different wines.

Its wines get an average rating of 3.3.

It is in the top 3 of the best estates in the region

It is located in Cérons in the region of Bordeaux

The Château Lanette is one of of the world's greatest estates. It offers 3 wines for sale in the of Cérons to come and discover on site or to buy online.

In the top 200000 of of France wines

In the top 2000 of of Cérons wines

In the top 30000 of sweet wines

In the top 800000 wines of the world

The wine region of Cérons

Bordeaux AOC in the Graves (Cérons, Illats, Podensac, left bank of the Garonne, gravelly terraces, Ciron river favouring nocturnal mists and botrytis): Sémillon is the signature sweet white grape (~75%), complemented by Sauvignon (~20%) and Muscadelle (~5%) — fine and elegant profile with ripe fruit (apricot, peach), honey and flowers (acacia), rich and powerful mouthfeel with lively acidity. Lighter than Sauternes, harvested in successive tries.

The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.