Winery LandaisCap E Tot Rouge
Red wine
This wine generally goes well with
The Cap E Tot Rouge of the Winery Landais is in the top 40 of wines of Tursan.
Details and technical informations about Winery Landais's Cap E Tot Rouge.
Discover the grape variety: Sabalkanskoï
It is believed to be native to the Black Sea coast or the Azov Sea in the Balkans. It can be found in the United States, Australia, North Africa, Egypt, Turkey, Italy, etc. It is virtually unknown in France, perhaps because it matures too late and with difficulty.
Last vintages of this wine
The best vintages of Cap E Tot Rouge from Winery Landais are 2019, 0
Informations about the Winery Landais
The Winery Landais is one of of the world's great estates. It offers 97 wines for sale in the of Tursan to come and discover on site or to buy online.
The wine region of Tursan
Tursan is one of the lesser-known AOCs of southwest France, located in the southeast corner of the Landes department. The name Tursan is mostly used for light, Fruity red and rosé wines, mainly from Cabernet Franc and Tannat, but a small proportion of Complex and Aromatic white wines are also produced here, mainly from Baroque and Gros Manseng. The Vineyards covered by the AOC lie on the western edge of a cluster of better known appellations: Armagnac, Madiran and Côtes de Gascogne IGP, among others. The River Adour forms the northern boundary, while the southern boundary of the AOC is formed by the departmental boundary of the Landes itself.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
