The Winery Lamont of Bendigo of South Island
The Winery Lamont is one of the largest wineries in the world. It offers 6 wines for sale in of Bendigo to come and discover on site or to buy online.
Looking for the best Winery Lamont wines in Bendigo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lamont wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lamont wines with technical and enological descriptions.
How Winery Lamont wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of traditional welsh dark beer, salmon steaks with lemon and shallot sauce or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Lamont. often reveals types of flavors of earth, oak or citrus fruit and sometimes also flavors of tropical fruit. In the mouth the white wine of Winery Lamont. is a with a nice freshness.
The wine region of Bendigo is located in the region of Central Otago of South Island of New Zealand. Wineries and vineyards like the Domaine Mt Difficulty or the Domaine Lamont produce mainly wines red, white and pink. The most planted grape varieties in the region of Bendigo are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Bendigo often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
In the mouth of Bendigo is a with a nice freshness. We currently count 4 estates and châteaux in the of Bendigo, producing 10 different wines in conventional, organic and biodynamic agriculture. The wines of Bendigo go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Lamont wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of autumn leaves, potjevleesch or duck parmentier.
On the nose the red wine of Winery Lamont. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Lamont. is a with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Lamont wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal tagine with peas, tripe in the style of caen or blood duck (tour d'argent).
The act of adding alcohol to a fresh grape must or to a fermenting must.
Planning a wine route in the of Bendigo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lamont.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
The act of adding alcohol to a fresh grape must or to a fermenting must.