Winery LameloiseCollection Grésigny Rully 1er Cru Chardonnay
White wine
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Food and wine pairings with Collection Grésigny Rully 1er Cru Chardonnay
Pairings that work perfectly with Collection Grésigny Rully 1er Cru Chardonnay
Original food and wine pairings with Collection Grésigny Rully 1er Cru Chardonnay
The Collection Grésigny Rully 1er Cru Chardonnay of Winery Lameloise matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of macaroni and cheese gratin, italian tabbouleh or scallops with chorizo sauce.
Details and technical informations about Winery Lameloise's Collection Grésigny Rully 1er Cru Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Lameloise
The Winery Lameloise is one of of the world's greatest estates. It offers 7 wines for sale in the of Côte de Beaune to come and discover on site or to buy online.
The wine region of Côte de Beaune
Southern Burgundy, cradle of the world's greatest Chardonnays across ~30 km of slopes. Opulent, mineral whites with signature notes of butter, toasted hazelnut, honey, brioche, citrus and flint, taut on chiselled acidity — legendary Montrachet and Meursault. Fine, silky Pinot Noir reds (cherry, raspberry, undergrowth): structured Pommard, floral Volnay. Corton, only red Grand Cru.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.
