Winery LambrusquesPic Saint Loup Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Pic Saint Loup Rouge of the Winery Lambrusques is in the top 20 of wines of Pic-Saint-Loup.
Taste structure of the Pic Saint Loup Rouge from the Winery Lambrusques
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pic Saint Loup Rouge of Winery Lambrusques in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Pic Saint Loup Rouge of Winery Lambrusques in the region of Languedoc-Roussillon often reveals types of flavors of cherry, red fruit or black fruit.
Food and wine pairings with Pic Saint Loup Rouge
Pairings that work perfectly with Pic Saint Loup Rouge
Original food and wine pairings with Pic Saint Loup Rouge
The Pic Saint Loup Rouge of Winery Lambrusques matches generally quite well with dishes of beef, pasta or veal such as recipes of stuffed beef rolls, salmon cannelloni or small stuffed provençal dishes.
Details and technical informations about Winery Lambrusques's Pic Saint Loup Rouge.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Pic Saint Loup Rouge from Winery Lambrusques are 2018, 2017, 2016, 2014 and 2013.
Informations about the Winery Lambrusques
The Winery Lambrusques is one of of the world's greatest estates. It offers 4 wines for sale in the of Pic-Saint-Loup to come and discover on site or to buy online.
The wine region of Pic-Saint-Loup
Languedoc flagship AOC north of Montpellier, shaded by its emblematic peak: signature Syrah as king red (≥50%) with Grenache and Mourvèdre — deep robe with notes of blackcurrant, blackberry, blueberry, violet, garrigue, liquorice and spices, fine tannins and signature mineral freshness from altitude, long finish. Fresh, moreish rosés as backup. Autonomous AOC since 2017 (~1,200 ha), garrigue limestone terroirs, Mediterranean climate tempered by cool nights.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.
