Winery Lamblin & FilsSauvignon de St.-Bris Réserve Simon et Fils
White wine
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Food and wine pairings with Sauvignon de St.-Bris Réserve Simon et Fils
Pairings that work perfectly with Sauvignon de St.-Bris Réserve Simon et Fils
Original food and wine pairings with Sauvignon de St.-Bris Réserve Simon et Fils
The Sauvignon de St.-Bris Réserve Simon et Fils of Winery Lamblin & Fils matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti with garlic, pan-fried salmon with lemon and dill sauce or mussels with chicken.
Details and technical informations about Winery Lamblin & Fils's Sauvignon de St.-Bris Réserve Simon et Fils.
Discover the grape variety: Len de l'el
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Informations about the Winery Lamblin & Fils
The Winery Lamblin & Fils is one of of the world's great estates. It offers 79 wines for sale in the of Chablis to come and discover on site or to buy online.
The wine region of Chablis
Chablis is a historic town and wine region in NorthCentralFrance. It produces light, Dry white wines, renowned for their minerality and lively Acidity. AOC Chablis wines are produced exclusively from the Chardonnay grape. The wines of Chablis are made in a rather different style from those produced elsewhere in Burgundy.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
