Winery Lamblin & Fils Folies Parisiennes Rouge des Heritiers Lamblin
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Folies Parisiennes Rouge des Heritiers Lamblin from the Winery Lamblin & Fils
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Folies Parisiennes Rouge des Heritiers Lamblin of Winery Lamblin & Fils in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Folies Parisiennes Rouge des Heritiers Lamblin
Pairings that work perfectly with Folies Parisiennes Rouge des Heritiers Lamblin
Original food and wine pairings with Folies Parisiennes Rouge des Heritiers Lamblin
The Folies Parisiennes Rouge des Heritiers Lamblin of Winery Lamblin & Fils matches generally quite well with dishes of beef, pasta or veal such as recipes of venison stew to be prepared the day before, my lasagna bolognese (without béchamel sauce) or veal axoa (basque country).
Details and technical informations about Winery Lamblin & Fils's Folies Parisiennes Rouge des Heritiers Lamblin.
Discover the grape variety: Perdin
Interspecific cross, obtained in 1981, between 7489 (direct white producer hybrid) and csaba pearl.
Informations about the Winery Lamblin & Fils
The Winery Lamblin & Fils is one of of the world's great estates. It offers 49 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.
