
Winery Lambert BridgeBevill Vineyard Viognier
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Bevill Vineyard Viognier from the Winery Lambert Bridge
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bevill Vineyard Viognier of Winery Lambert Bridge in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Bevill Vineyard Viognier of Winery Lambert Bridge in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Bevill Vineyard Viognier
Pairings that work perfectly with Bevill Vineyard Viognier
Original food and wine pairings with Bevill Vineyard Viognier
The Bevill Vineyard Viognier of Winery Lambert Bridge matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of breton galette with buckwheat flour, sublime salmon (stuffed salmon) or creole chipolatas.
Details and technical informations about Winery Lambert Bridge's Bevill Vineyard Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Bevill Vineyard Viognier from Winery Lambert Bridge are 2016, 2015, 2018, 2017 and 2014.
Informations about the Winery Lambert Bridge
The Winery Lambert Bridge is one of of the world's great estates. It offers 40 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Terroir
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.














