Winery LagariaPinot Grigio Valdadige
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Pinot Grigio Valdadige from the Winery Lagaria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio Valdadige of Winery Lagaria in the region of Trentino-Alto-Adige is a .
Food and wine pairings with Pinot Grigio Valdadige
Pairings that work perfectly with Pinot Grigio Valdadige
Original food and wine pairings with Pinot Grigio Valdadige
The Pinot Grigio Valdadige of Winery Lagaria matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of indian chicken (simplified korma), leek, goat cheese and bacon quiche or bernard's potée.
Details and technical informations about Winery Lagaria's Pinot Grigio Valdadige.
Discover the grape variety: Ribol
Light, simple, fruity reds with a pale ruby robe, silky tannins and an airy, moderately acidic palate, with undemonstrative aromas of red fruits. A discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, Ribol is an ancient variety whose commercial cultivation has almost vanished; it is studied for its genetic interest. A rare black grape, poorly documented, grown in negligible quantities.
Last vintages of this wine
The best vintages of Pinot Grigio Valdadige from Winery Lagaria are 0
Informations about the Winery Lagaria
The Winery Lagaria is one of of the world's great estates. It offers 22 wines for sale in the of Valdadige to come and discover on site or to buy online.
The wine region of Valdadige
DOC straddling Trentino-Alto Adige and Veneto along the Adige valley from Merano to Sant'Ambrogio, pre-Alpine temperate climate, granite soils. Pinot Gris is the signature white king: dry and fresh with green apple, pear, citrus, white flowers and Alpine mineral touch, taut, thirst-quenching palate. Müller-Thurgau and Chardonnay as lively complements. Schiava supple and Enantio (min.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
