Château Lafont-FourcatÀ Nos Amours
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the À Nos Amours from the Château Lafont-Fourcat
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the À Nos Amours of Château Lafont-Fourcat in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the À Nos Amours of Château Lafont-Fourcat in the region of Bordeaux often reveals types of flavors of oaky, tobacco or black cherries and sometimes also flavors of plum, leather or chocolate.
Food and wine pairings with À Nos Amours
Pairings that work perfectly with À Nos Amours
Original food and wine pairings with À Nos Amours
The À Nos Amours of Château Lafont-Fourcat matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of vegetable noddles, bocconcini (veal rolls with ham and comté) or duck baeckeoffe with christmas spices and dried fruits.
Details and technical informations about Château Lafont-Fourcat's À Nos Amours.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of À Nos Amours from Château Lafont-Fourcat are 2015, 2010, 2016, 2012 and 2014.
Informations about the Château Lafont-Fourcat
The Château Lafont-Fourcat is one of of the world's greatest estates. It offers 2 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Trimmer
Elevated tractor that allows you to pass through the vineyards by straddling them.
