Winery La Villa Angeli - Muscat Doux

Winery La Villa AngeliMuscat Doux

The Muscat Doux of Winery La Villa Angeli is a sweet wine from the region of Corsica.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muscat Doux

Pairings that work perfectly with Muscat Doux

Original food and wine pairings with Muscat Doux

The Muscat Doux of Winery La Villa Angeli matches generally quite well with dishes of spicy food or sweet desserts such as recipes of coconut chicken and curry or very simple muffins.

Details and technical informations about Winery La Villa Angeli's Muscat Doux.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vitovska

Structured, mineral dry whites with a pale golden colour, a full palate and sharp acidity, showing signature aromas of almond, white flowers, white-fleshed fruits (pear), citrus and saline mineral notes. Also made as structured orange wines with tannins and dried fruits. Star of the Carso Vitovska DOC appellation, a typical expression of the karst terroirs of the upper Adriatic. Native white variety of Italy and Slovenia from the Carso/Kras region.

Informations about the Winery La Villa Angeli

The winery offers 11 different wines.
Its wines get an average rating of 3.6.
It is in the top 587 of the best estates in the region
It is located in Corse
Find the Winery La Villa Angeli on Facebook

The Winery La Villa Angeli is one of wineries to follow in Corse.. It offers 12 wines for sale in the of Corsica to come and discover on site or to buy online.

Top wine Corsica

The wine region of Corsica

Mediterranean island wine region with a triple native face, ~8,000 ha. Niellucciu signature (cousin of Sangiovese) dominates Patrimonio: structured reds with signature notes of black cherry, garrigue, maquis, spices and leather, firm tannins and sun-drenched mouth. Sciaccarellu (min. 60% in Ajaccio) lighter and peppery (strawberry, wild herbs).

The word of the wine: Crunchy

A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.

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