Winery La Villa Angeli - Don Pasquale Rouge

Winery La Villa AngeliDon Pasquale Rouge

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Don Pasquale Rouge of Winery La Villa Angeli is a red wine from the region of Corsica.
This wine generally goes well with

Details and technical informations about Winery La Villa Angeli's Don Pasquale Rouge.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscadoule

Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value, it bears witness to the pre-phylloxera ampelographic diversity of the South-West. A rare French white grape variety once cultivated in the South-West.

Last vintages of this wine

Don Pasquale Rouge - 2015
In the top 100 of of Corsica wines
Average rating: 3.51110.50

The best vintages of Don Pasquale Rouge from Winery La Villa Angeli are 2015

Informations about the Winery La Villa Angeli

The winery offers 14 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Corse
Find the Winery La Villa Angeli on Facebook

The Winery La Villa Angeli is one of of the world's greatest estates. It offers 12 wines for sale in the of Corsica to come and discover on site or to buy online.

Top wine Corsica
In the top 150000 of of France wines
In the top 700 of of Corsica wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Corsica

Mediterranean island wine region with a triple native face, ~8,000 ha. Niellucciu signature (cousin of Sangiovese) dominates Patrimonio: structured reds with signature notes of black cherry, garrigue, maquis, spices and leather, firm tannins and sun-drenched mouth. Sciaccarellu (min. 60% in Ajaccio) lighter and peppery (strawberry, wild herbs).

The word of the wine: Maturation

Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.

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