Winery La VendemiaireLes Arbres Blancs
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Les Arbres Blancs from the Winery La Vendemiaire
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Arbres Blancs of Winery La Vendemiaire in the region of Languedoc-Roussillon is a .
Food and wine pairings with Les Arbres Blancs
Pairings that work perfectly with Les Arbres Blancs
Original food and wine pairings with Les Arbres Blancs
The Les Arbres Blancs of Winery La Vendemiaire matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta alla norma, nanie's diced ham quiche or chicken wok with chinese noodles.
Details and technical informations about Winery La Vendemiaire's Les Arbres Blancs.
Discover the grape variety: Oeillade blanche
It is said to originate from the south of France, most certainly from Provence. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1. - Synonyms: oeillade blanche, aragnan or araignan blanc, grosse clairette, papadoux, milhaud blanc in the Tarn. Note that many grape varieties have picardan as a synonym. The one described here has nothing in common with cinsaut and it is not the white form of oeillade noire (for all the synonyms of the grape varieties, click here !).
Informations about the Winery La Vendemiaire
The Winery La Vendemiaire is one of of the world's greatest estates. It offers 25 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.
