
Winery La Vecchia PostaPoggio dello Scango Derthona
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Poggio dello Scango Derthona from the Winery La Vecchia Posta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poggio dello Scango Derthona of Winery La Vecchia Posta in the region of Piedmont is a powerful.
Food and wine pairings with Poggio dello Scango Derthona
Pairings that work perfectly with Poggio dello Scango Derthona
Original food and wine pairings with Poggio dello Scango Derthona
The Poggio dello Scango Derthona of Winery La Vecchia Posta matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti all 'amatriciana, rougaille tomatoes (madagascar) or comtose pie.
Details and technical informations about Winery La Vecchia Posta's Poggio dello Scango Derthona.
Discover the grape variety: Rondinella
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.
Last vintages of this wine
The best vintages of Poggio dello Scango Derthona from Winery La Vecchia Posta are 2015, 0
Informations about the Winery La Vecchia Posta
The Winery La Vecchia Posta is one of of the world's greatest estates. It offers 9 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.














