Winery La Travaglina - Barbera Frizzante

Winery La TravaglinaBarbera Frizzante

2.9
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Barbera Frizzante of Winery La Travaglina is a sparkling wine from the region of Oltrepo Pavese Metodo Classico of Lombardie.
This wine generally goes well with pork, poultry or mild and soft cheese.

Details and technical informations about Winery La Travaglina's Barbera Frizzante.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bayan shirei

This vine is most certainly finding its first origins in Azerbaijan. It can be found in many other Eastern countries such as Armenia, Uzbekistan, Georgia, Dagestan, Kazakhstan, Ukraine, Russia, ... totally unknown in France.

Last vintages of this wine

Barbera Frizzante - 2016
In the top 100 of of Oltrepo Pavese Metodo Classico wines
Average rating: 3.111100

The best vintages of Barbera Frizzante from Winery La Travaglina are 2016

Informations about the Winery La Travaglina

The winery offers 26 different wines.
Its wines get an average rating of 3.5.
It is in the top 25 of the best estates in the region
It is located in Oltrepo Pavese Metodo Classico in the region of Lombardie

The Winery La Travaglina is one of of the world's great estates. It offers 23 wines for sale in the of Oltrepo Pavese Metodo Classico to come and discover on site or to buy online.

Top wine Lombardie
In the top 200000 of of Italy wines
In the top 250 of of Oltrepo Pavese Metodo Classico wines
In the top 100000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Oltrepo Pavese Metodo Classico

The wine region of Oltrepo Pavese Metodo Classico is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Monsupello or the Domaine Monsupello produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Oltrepo Pavese Metodo Classico are Chardonnay, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Oltrepo Pavese Metodo Classico often reveals types of flavors of citrus, vanilla or non oak and sometimes also flavors of earth, microbio or vegetal.


The wine region of Lombardie

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

The word of the wine: Water stress

Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.

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