The Winery La Tinareze of Côtes de Gascogne of Comté Tolosan

The Winery La Tinareze is one of the best wineries to follow in Côtes de Gascogne.. It offers 1 wines for sale in of Côtes de Gascogne to come and discover on site or to buy online.
Looking for the best Winery La Tinareze wines in Côtes de Gascogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Tinareze wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Tinareze wines with technical and enological descriptions.
How Winery La Tinareze wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauté of pork with cider, baked sea bream or light tuna-tomato quiche (without cream).
On the nose the white wine of Winery La Tinareze. often reveals types of flavors of citrus, citrus fruit.
The wine region of Côtes de Gascogne is located in the region of Comté Tolosan of Vin de Pays of France. Wineries and vineyards like the Domaine Sichel or the Domaine Haut-Marin produce mainly wines white, red and sweet. The most planted grape varieties in the region of Côtes de Gascogne are Colombard, Gros Manseng and Merlot, they are then used in wines in blends or as a single variety. On the nose of Côtes de Gascogne often reveals types of flavors of red fruit, tangerine or jam and sometimes also flavors of watermelon, pomegranate or lemon grass.
In the mouth of Côtes de Gascogne is a powerful with a nice freshness. We currently count 483 estates and châteaux in the of Côtes de Gascogne, producing 1602 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes de Gascogne go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian.
Planning a wine route in the of Côtes de Gascogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Tinareze.
Most certainly Ardéchoise, formerly cultivated in the region of Privas, Aubenas, Joyeuse and Largentière. It is the result of a natural intra-specific crossing between the black ribier and the red grec. Today, Raisaine is totally absent from the vineyards and is therefore in danger of disappearing, although it is listed in the Official Catalogue of Wine Grapes, list A.