Winery La RonciereCantoalba Grand Reserve Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cantoalba Grand Reserve Shiraz from the Winery La Ronciere
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cantoalba Grand Reserve Shiraz of Winery La Ronciere in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Cantoalba Grand Reserve Shiraz
Pairings that work perfectly with Cantoalba Grand Reserve Shiraz
Original food and wine pairings with Cantoalba Grand Reserve Shiraz
The Cantoalba Grand Reserve Shiraz of Winery La Ronciere matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of veal shank with mushrooms, uzbek pilaf or pheasant casserole with cabbage.
Details and technical informations about Winery La Ronciere's Cantoalba Grand Reserve Shiraz.
Discover the grape variety: Manto negro
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Cantoalba Grand Reserve Shiraz from Winery La Ronciere are 2018, 0, 2017, 2016
Informations about the Winery La Ronciere
The Winery La Ronciere is one of of the world's great estates. It offers 70 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.
The wine region of Colchagua Valley
The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.
