Winery La RodettaMalabestia Blanco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Malabestia Blanco from the Winery La Rodetta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malabestia Blanco of Winery La Rodetta in the region of Rioja is a powerful.
Food and wine pairings with Malabestia Blanco
Pairings that work perfectly with Malabestia Blanco
Original food and wine pairings with Malabestia Blanco
The Malabestia Blanco of Winery La Rodetta matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chinese fondue, tapenade with green olives or fish colombo.
Details and technical informations about Winery La Rodetta's Malabestia Blanco.
Discover the grape variety: Merlese
Intraspecific crossing between sangiovese or nielluccio and merlot noir obtained in 1983 by the University of Bologna (Italy), registered since 2007 in the Italian Official Register of wine grape varieties... totally unknown in France.
Informations about the Winery La Rodetta
The Winery La Rodetta is one of of the world's greatest estates. It offers 8 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
