Domaine la Realtiere - Cul-Sec

Domaine la RealtiereCul-Sec

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cul-Sec of Domaine la Realtiere is a red wine from the region of Coteaux d'Aix-en-Provence of Provence.
This wine generally goes well with beef, lamb or mature and hard cheese.

Wine flavors and olphactive analysis

On the nose the Cul-Sec of Domaine la Realtiere in the region of Provence often reveals types of flavors of red fruit, black fruit.

Details and technical informations about Domaine la Realtiere's Cul-Sec.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Madeleine angevine O.

This variety was obtained in the 19th century by Christian Oberlin, by crossing the madeleine angevine with the bouquettraube, registered in the Official Catalogue of vine varieties list A1. It should not be confused with the said Madeleine Angevine because its resemblance is strong, at least in its bunches. Today, Madeleine angevine Oberlin is no longer cultivated, it is still only found in a few private homes, usually on trellises. - Synonymy: angevine oberlin, madeleine blonde oberlin (the synonymy of grape varieties, click here!)

Last vintages of this wine

Cul-Sec - 2019
In the top 100 of of Coteaux d'Aix-en-Provence wines
Average rating: 3.311100
Cul-Sec - 2018
In the top 100 of of Coteaux d'Aix-en-Provence wines
Average rating: 3.411100
Cul-Sec - 2017
In the top 100 of of Coteaux d'Aix-en-Provence wines
Average rating: 3.911110
Cul-Sec - 2016
In the top 100 of of Coteaux d'Aix-en-Provence wines
Average rating: 3.61110.50
Cul-Sec - 2015
In the top 100 of of Coteaux d'Aix-en-Provence wines
Average rating: 3.61110.50
Cul-Sec - 2014
In the top 100 of of Coteaux d'Aix-en-Provence wines
Average rating: 3.211100
Cul-Sec - 2013
In the top 100 of of Coteaux d'Aix-en-Provence wines
Average rating: 3.311100

The best vintages of Cul-Sec from Domaine la Realtiere are 2017, 2016, 2015, 2018 and 2019.

Informations about the Domaine la Realtiere

The winery offers 21 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Coteaux d'Aix-en-Provence in the region of Provence

The Domaine la Realtiere is one of of the world's greatest estates. It offers 22 wines for sale in the of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.

Top wine Provence
In the top 60000 of of France wines
In the top 2500 of of Coteaux d'Aix-en-Provence wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Coteaux d'Aix-en-Provence

Côteaux d'Aix-en-Provence is one of the main French appellations in the Provence wine region, located in the extreme southeast of the country. It is the second largest appellation in the region, with about 4,000 hectares North and west of Aix-en-Provence - the town from which it takes its name. The area also bears the tiny title of AOCPalette. The Côteaux d'Aix-en-Provence appellation was first introduced as a VDQS in 1956, having been informally known as Côteaux du Roy René (René d'Anjou being a 15th century French king famous for his love of wine and the Vine).


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

News related to this wine

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The word of the wine: Oxidation

Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.

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