
Winery La PrendinaPinot Grigio Rosé Alto Mincio
This wine generally goes well with poultry, veal or shellfish.
Food and wine pairings with Pinot Grigio Rosé Alto Mincio
Pairings that work perfectly with Pinot Grigio Rosé Alto Mincio
Original food and wine pairings with Pinot Grigio Rosé Alto Mincio
The Pinot Grigio Rosé Alto Mincio of Winery La Prendina matches generally quite well with dishes of veal, shellfish or poultry such as recipes of small stuffed provençal dishes, norman mussels with cider or milanese cutlets like in italy.
Details and technical informations about Winery La Prendina's Pinot Grigio Rosé Alto Mincio.
Discover the grape variety: Tzolikoouri
Most certainly finding its first origins in Georgia. It can be found in Italy, Germany, Slovak Republic, Ukraine, Republic of Moldova, Czech Republic, Romania, Bulgaria, Russia, ... in France, it is practically unknown.
Last vintages of this wine
The best vintages of Pinot Grigio Rosé Alto Mincio from Winery La Prendina are 2015, 0, 2011, 2012
Informations about the Winery La Prendina
The Winery La Prendina is one of of the world's great estates. It offers 20 wines for sale in the of Alto Mincio to come and discover on site or to buy online.
The wine region of Alto Mincio
The wine region of Alto Mincio is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Bertagna or the Domaine Ricchi produce mainly wines red, white and pink. The most planted grape varieties in the region of Alto Mincio are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Alto Mincio often reveals types of flavors of citrus fruit, non oak or earth and sometimes also flavors of oak, spices or black fruit.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.










