Winery Bertagna - Montevolpe Rosso

Winery BertagnaMontevolpe Rosso

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Montevolpe Rosso of Winery Bertagna is a red wine from the region of Alto Mincio of Lombardie.
This wine generally goes well with

Details and technical informations about Winery Bertagna's Montevolpe Rosso.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Queen

Intraspecific crossing obtained in 1954 in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing the Hamburg Muscat with the Sultana.

Last vintages of this wine

Montevolpe Rosso - 2015
In the top 100 of of Alto Mincio wines
Average rating: 411110
Montevolpe Rosso - 2014
In the top 100 of of Alto Mincio wines
Average rating: 4.111110
Montevolpe Rosso - 2013
In the top 100 of of Alto Mincio wines
Average rating: 3.81110.50
Montevolpe Rosso - 2012
In the top 100 of of Alto Mincio wines
Average rating: 411110
Montevolpe Rosso - 2011
In the top 100 of of Alto Mincio wines
Average rating: 3.81110.50
Montevolpe Rosso - 2008
In the top 100 of of Alto Mincio wines
Average rating: 411110

The best vintages of Montevolpe Rosso from Winery Bertagna are 2014, 2015, 2012, 2008 and 2013.

Informations about the Winery Bertagna

The winery offers 23 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Alto Mincio in the region of Lombardie

The Winery Bertagna is one of of the world's greatest estates. It offers 21 wines for sale in the of Alto Mincio to come and discover on site or to buy online.

Top wine Lombardie
In the top 6500 of of Italy wines
In the top 250 of of Alto Mincio wines
In the top 25000 of red wines
In the top 35000 wines of the world

The wine region of Alto Mincio

The wine region of Alto Mincio is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Bertagna or the Domaine Ricchi produce mainly wines red, white and pink. The most planted grape varieties in the region of Alto Mincio are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Alto Mincio often reveals types of flavors of citrus fruit, non oak or earth and sometimes also flavors of oak, spices or black fruit.


The wine region of Lombardie

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

News related to this wine

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Serious

A Bordeaux term for small pebbles from the Pyrenees, eroded, rounded and transported by the Garonne to Aquitaine. They are mainly found on the left bank in the area.... known as the Graves, and further downstream in the Médoc. By extension, gravel is found in other regions, brought by other rivers or even glaciers.

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