Winery La Pleine LuneNuits Saint-Pierre
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Syrah and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Nuits Saint-Pierre of the Winery La Pleine Lune is in the top 5 of wines of Chamoson.
Food and wine pairings with Nuits Saint-Pierre
Pairings that work perfectly with Nuits Saint-Pierre
Original food and wine pairings with Nuits Saint-Pierre
The Nuits Saint-Pierre of Winery La Pleine Lune matches generally quite well with dishes such as recipes .
Details and technical informations about Winery La Pleine Lune's Nuits Saint-Pierre.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Nuits Saint-Pierre from Winery La Pleine Lune are 0, 2017
Informations about the Winery La Pleine Lune
The Winery La Pleine Lune is one of of the world's greatest estates. It offers 31 wines for sale in the of Chamoson to come and discover on site or to buy online.
The wine region of Chamoson
Largest wine-producing commune in Swiss Valais, ~400 ha between 450 and 750 m on sun-drenched Alpine foothills (~2,500 h/yr). Signature Petite Arvine reigns in white on Haut-de-Cry: aromatic and saline with signature notes of grapefruit, rhubarb, white flowers, wisteria and a finely salted mineral touch, taut, lingering palate — the queen of Valais. Chasselas (Fendant) terroir-driven. Fine Pinot Noir, supple Gamay, ample Johannisberg (Sylvaner).
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Finesse
Quality of a delicate and elegant wine.
