Winery La Pieve - Bianco

Winery La PieveBianco

The Bianco of Winery La Pieve is a wine from the region of Tuscany.
This wine generally goes well with
The Bianco of the Winery La Pieve is in the top 0 of wines of Tuscany.

Details and technical informations about Winery La Pieve's Bianco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Servanin

Servanin is native to the south of Savoie and the north of Isère. Its berries are short, oval and small to medium-sized. The bunches are full, cylindrical and small, some of them winged, and the bluish-black colour at the beginning turns to dark black when the grapes reach full maturity. Then, as time goes by, small green berries are gradually added to the vine. This curtain is completed by the light green of the medium-sized leaves.servanin is fertile and robust. Its only weak points are millerandage, citadels and mildew. It is less susceptible to grey rot. Although it buds early, it ripens rather late, in the second half of the year. This liqueur, which belongs to the Vin-de-Savoie, has a medium alcoholic and somewhat acidic taste. This wine is also called martelet, servagnin or serene. Unfortunately, it is noted that this variety has nowadays practically disappeared.

Informations about the Winery La Pieve

The winery offers 73 different wines.
Its wines get an average rating of 3.3.
It is in the top 55 of the best estates in the region
It is located in Toscane

The Winery La Pieve is one of of the world's great estates. It offers 60 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 250000 of of Italy wines
In the top 8000 of of Tuscany wines
In the top 450000 of wines
In the top 1500000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: MA

Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.

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