La P'Tite CaveGamay de St-Clément
Red wine
This wine generally goes well with
The Gamay de St-Clément of the La P'Tite Cave is in the top 50 of wines of Flanthey.
Details and technical informations about La P'Tite Cave's Gamay de St-Clément.
Discover the grape variety: Golden muscat
Aromatic, sweet and original whites with a pale golden color, supple palate and variable acidity, offering intense signature aromas of muscat, fresh grapes, white flowers and characteristic foxy notes (typical of Vitis labrusca, reminiscent of strawberry and candy). An exotic, indulgent profile. Grown in the north-east USA (New York) and widely exported to Japan for sweet wines, sparkling and table grape consumption. American hybrid created in 1925.
Last vintages of this wine
The best vintages of Gamay de St-Clément from La P'Tite Cave are 0
Informations about the La P'Tite Cave
The La P'Tite Cave is one of of the world's greatest estates. It offers 8 wines for sale in the of Flanthey to come and discover on site or to buy online.
The wine region of Flanthey
Wine hamlet in central Valais (commune of Lens), south-facing slopes of the Sierre hillside bathed in sunshine. Fendant (Chasselas) is the signature white — dry and delicate with lively notes of white flowers, white-fleshed fruits, almond and a mineral touch. Pinot Noir dominates (40%) as elegant red with red fruits and an altitude-spiced touch, fine tannins. Supple Gamay, indigenous Cornalin and Humagne, Syrah and racy Arvine as complements.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.
