Winery Cordonier & LamonTerre d'Enfer Gamay
This wine generally goes well with beef
The Terre d'Enfer Gamay of the Winery Cordonier & Lamon is in the top 40 of wines of Flanthey.
Food and wine pairings with Terre d'Enfer Gamay
Pairings that work perfectly with Terre d'Enfer Gamay
Original food and wine pairings with Terre d'Enfer Gamay
The Terre d'Enfer Gamay of Winery Cordonier & Lamon matches generally quite well with dishes of beef such as recipes of spaghetti bolognese.
Details and technical informations about Winery Cordonier & Lamon's Terre d'Enfer Gamay.
Discover the grape variety: Gamay noir
Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.
Informations about the Winery Cordonier & Lamon
The Winery Cordonier & Lamon is one of of the world's great estates. It offers 65 wines for sale in the of Flanthey to come and discover on site or to buy online.
The wine region of Flanthey
The wine region of Flanthey is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaine Boni Vini or the Domaine Boni Vini produce mainly wines red and white. The most planted grape varieties in the region of Flanthey are Gamay noir, Pinot noir and Humagne rouge, they are then used in wines in blends or as a single variety. We currently count 4 estates and châteaux in the of Flanthey, producing 10 different wines in conventional, organic and biodynamic agriculture.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
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The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.