Winery La MarcaProsecco Conegliano Valdobbiadene Superiore San Nicola Extra Dry
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Prosecco Conegliano Valdobbiadene Superiore San Nicola Extra Dry of the Winery La Marca is in the top 40 of wines of Conegliano-Valdobbiadene Prosecco.
Taste structure of the Prosecco Conegliano Valdobbiadene Superiore San Nicola Extra Dry from the Winery La Marca
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Prosecco Conegliano Valdobbiadene Superiore San Nicola Extra Dry of Winery La Marca in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Prosecco Conegliano Valdobbiadene Superiore San Nicola Extra Dry of Winery La Marca in the region of Veneto often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Prosecco Conegliano Valdobbiadene Superiore San Nicola Extra Dry
Pairings that work perfectly with Prosecco Conegliano Valdobbiadene Superiore San Nicola Extra Dry
Original food and wine pairings with Prosecco Conegliano Valdobbiadene Superiore San Nicola Extra Dry
The Prosecco Conegliano Valdobbiadene Superiore San Nicola Extra Dry of Winery La Marca matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of linguine with squid ink and cockles, magic cake cheese quiche or samossa (india).
Details and technical informations about Winery La Marca's Prosecco Conegliano Valdobbiadene Superiore San Nicola Extra Dry.
Discover the grape variety: Incrocio Manzoni
Structured, aromatic dry whites with a pale golden colour, a full palate and preserved acidity, showing signature aromas of white-fleshed fruits (pear, peach), white flowers (acacia), citrus and mineral notes typical of Riesling. Good ageing potential. Grown in Veneto and Friuli, it produces distinctive Italian wines and contributes to structured whites of the north-east. Family of Italian varieties obtained by Luigi Manzoni at Conegliano (best known: 6.0.13 Riesling × Pinot Blanc).
Last vintages of this wine
The best vintages of Prosecco Conegliano Valdobbiadene Superiore San Nicola Extra Dry from Winery La Marca are 2008, 0
Informations about the Winery La Marca
The Winery La Marca is one of of the world's greatest estates. It offers 48 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
Pinnacle of Italian Prosecco (DOCG, 2009, UNESCO): signature Glera as the sparkling white king — fine and elegant with notes of golden apple, white peach, pear, citrus, jasmine, wisteria and an almond touch, fine persistent bubbles, sometimes a saline finish (Rive and Cartizze). Charmat method, Brut/Extra Dry/Dry styles. Steep slopes between Conegliano and Valdobbiadene in Veneto, calcareous morainic soils. For aperitif and celebrations, more mineral than Prosecco DOC.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Mistelle
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
