Winery La JotaRestricted Wallis Vineyard Cabernet Franc
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or beef.
The Restricted Wallis Vineyard Cabernet Franc of the Winery La Jota is in the top 80 of wines of Diamond Mountain District.
Taste structure of the Restricted Wallis Vineyard Cabernet Franc from the Winery La Jota
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Restricted Wallis Vineyard Cabernet Franc of Winery La Jota in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Restricted Wallis Vineyard Cabernet Franc of Winery La Jota in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Restricted Wallis Vineyard Cabernet Franc
Pairings that work perfectly with Restricted Wallis Vineyard Cabernet Franc
Original food and wine pairings with Restricted Wallis Vineyard Cabernet Franc
The Restricted Wallis Vineyard Cabernet Franc of Winery La Jota matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of cataplana with seafood, fricadella or rack of lamb with herbs.
Details and technical informations about Winery La Jota's Restricted Wallis Vineyard Cabernet Franc.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Restricted Wallis Vineyard Cabernet Franc from Winery La Jota are 2014
Informations about the Winery La Jota
The Winery La Jota is one of of the world's great estates. It offers 18 wines for sale in the of Diamond Mountain District to come and discover on site or to buy online.
The wine region of Diamond Mountain District
The wine region of Diamond Mountain District is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Seaver Vineyards or the Domaine Hall OVW produce mainly wines red and white. The most planted grape varieties in the region of Diamond Mountain District are Cabernet-Sauvignon, Cabernet franc and Merlot, they are then used in wines in blends or as a single variety. On the nose of Diamond Mountain District often reveals types of flavors of oak, black fruit or non oak and sometimes also flavors of earth, microbio or vegetal.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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