The Winery La Francette is one of the best wineries to follow in Vin de France.. It offers 5 wines for sale in of Vin de France to come and discover on site or to buy online.
Looking for the best Winery La Francette wines in Vin de France among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Francette wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Francette wines with technical and enological descriptions.
How Winery La Francette wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef stew, the real recipe for carbonara or cutlets with portuguese sauce.
On the nose the red wine of Winery La Francette. often reveals types of flavors of red fruit, microbio or red fruit and sometimes also flavors of black fruits, black fruit. In the mouth the red wine of Winery La Francette. is a powerful with a nice balance between acidity and tannins.
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
Although there are some notable exceptions to the rule, most Vin de France wines are produced from high-yielding vines in the South of France (particularly Languedoc-Roussillon), most often from widely planted traditional grape varieties such as Carignan or Merlot. These are light, Fruity wines, intended for early consumption. Many of the wines of France are "bag-in-box" or "box wine" wines, as the economies of scale of cheaper packaging are an attractive option for producers and consumers. There are, however, wines from France of exceptional interest and quality.
How Winery La Francette wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with tuna (real italian recipe), leek, goat cheese and bacon quiche or boquerones anchovies in vinegar.
In the mouth the pink wine of Winery La Francette. is a with a nice freshness.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery La Francette wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of macaroni and angel hair gratin, mushroom, bacon and gruyere quiche or moroccan chicken tagine.
On the nose the white wine of Winery La Francette. often reveals types of flavors of citrus, apples or lemon and sometimes also flavors of pear, oak or tree fruit. In the mouth the white wine of Winery La Francette. is a .
Term designating the deposit of tartar crystals in bottled white wines.
Planning a wine route in the of Vin de France? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Francette.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
