Winery La FontudeAmarel
Red wine
This wine generally goes well with beef and spicy food.
Food and wine pairings with Amarel
Pairings that work perfectly with Amarel
Original food and wine pairings with Amarel
The Amarel of Winery La Fontude matches generally quite well with dishes of beef or spicy food such as recipes of boeuf lôc lac (cambodia) or kimo (malagasy dish with beef).
Details and technical informations about Winery La Fontude's Amarel.
Discover the grape variety: Bianca
Complex interspecific crossing between 12375 Seyve-Villard (2 Eger) and Bouvier - a variety of Austrian origin - obtained in 1963 and in Hungary by Csizmazia Jozsef and Bereznai Laszlo. It should be noted that Bianca, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for Regent. It can be found in the United States, Serbia, Hungary, Austria, Italy, Switzerland, ... almost unknown in France. In these countries, it is certainly the most cultivated as a wine grape but it can also be found on the markets.
Last vintages of this wine
The best vintages of Amarel from Winery La Fontude are 0
Informations about the Winery La Fontude
The Winery La Fontude is one of of the world's greatest estates. It offers 7 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.
