Winery La Ferme du MontVendange Châteauneuf-du-Pape Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Vendange Châteauneuf-du-Pape Blanc from the Winery La Ferme du Mont
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vendange Châteauneuf-du-Pape Blanc of Winery La Ferme du Mont in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Vendange Châteauneuf-du-Pape Blanc of Winery La Ferme du Mont in the region of Rhone Valley often reveals types of flavors of earth.
Food and wine pairings with Vendange Châteauneuf-du-Pape Blanc
Pairings that work perfectly with Vendange Châteauneuf-du-Pape Blanc
Original food and wine pairings with Vendange Châteauneuf-du-Pape Blanc
The Vendange Châteauneuf-du-Pape Blanc of Winery La Ferme du Mont matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of beef bourguignon with cookéo, whole salmon in aromatic broth or autumn pumpkin pie.
Details and technical informations about Winery La Ferme du Mont's Vendange Châteauneuf-du-Pape Blanc.
Discover the grape variety: Roussanne
Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.
Last vintages of this wine
The best vintages of Vendange Châteauneuf-du-Pape Blanc from Winery La Ferme du Mont are 2017
Informations about the Winery La Ferme du Mont
The Winery La Ferme du Mont is one of of the world's greatest estates. It offers 16 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
Pinnacle of great southern Rhône reds, up to 13 blended grapes: signature Grenache as king — powerful and structured with notes of black cherry, kirsch, garrigue, leather, tar and sweet spices, firm tannins when young and gamey complexity with ageing. Deep Syrah, dense Mourvèdre and supple Cinsault complete it. Rare full whites (Grenache Blanc, Clairette, Roussanne) with almond, anise, honeysuckle notes. Legendary AOC (1936), rolled pebbles, mistral and sun.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Picpoul
See piquepoul.
